AHMED, A. K. A. M. .; AL SANOSI, S. M. . Occurrence of Escherichia species in vended red meat in Khartoum State, Sudan. Journal of Veterinary Medicine and Animal Production, [S. l.], v. 8, n. 1, 2021. Disponível em: http://onlinejournals.uofk.edu/index.php/vet/article/view/352. Acesso em: 4 apr. 2025.