Fawi, N. M. T. ., and H. M. A. Ahmed. “Creating Sustainable Food Markets (A Case Study of Urban Consumers’ Camel Milk Consumption in Khartoum – Sudan)”. Journal of Veterinary Medicine and Animal Production, vol. 7, no. 1, Oct. 2021, http://onlinejournals.uofk.edu/index.php/vet/article/view/439.