Ahmed, Osman M. M., and Osman A. O. El Owni. “Isolation and Identification of Lactic Acid Bacteria in Sudanese Fermented Camel Milk (Gariss)”. Journal of Veterinary Medicine and Animal Production 6, no. 2 (October 10, 2021). Accessed April 4, 2025. http://onlinejournals.uofk.edu/index.php/vet/article/view/460.