Mineral and Protein Screening of Some Wild Legumes of Dilling area (South Kordofan State, Sudan)

مسح للعناصر المعدينة والبروتينات في بعض النباتات البقلية بمنطقة الدلنج (جنوب كردفان – السودان)

Authors

  • Abd AlGabbar Nasir Gomma Khartoum University
  • Widad Mohammed Ibrahim AL DIlIng University

DOI:

https://doi.org/10.53332/jfe.v4i.341

Keywords:

Wild legumes, Mineral elements

Abstract

Mineral screening was carried out on leaves of seven wild leguminous plants namely: Tamarindus indica, Albizzia amara, Acacia laeta, Senna obtusifolia, Senna occidentalis, Phaseolus adenanthus and Crotalaria saltiana. The leaves have high protein content which ranges between 21.6% for Phaseolus adenanthus and 17.3% for Senna occidentalis. Mineral elements detected in appreciable quantities were Calcium, Magnesium, Potassium, Phosphorus, Sulfur and Iron. Manganese contents were very low and they range between 0.01% for Senna occidentalis and 0.03%for Tamarindus indica, Acacia laeta and Crotalaria saltiana. Analysis showed that these species had different levels of mineral and crude protein.

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Published

2021-10-04

How to Cite

Gomma, A. A. . N. ., & Ibrahim, W. M. . (2021). Mineral and Protein Screening of Some Wild Legumes of Dilling area (South Kordofan State, Sudan): مسح للعناصر المعدينة والبروتينات في بعض النباتات البقلية بمنطقة الدلنج (جنوب كردفان – السودان). Journal of Faculty of Education, 4. https://doi.org/10.53332/jfe.v4i.341